June Restaurant Round Up

June 7, 2023

June is here and that means it is time for Father’s Day, graduations, outdoor dining, and live music, all making getting out to your favorite restaurant even more fun.  Here’s a far-from-complete list of what’s going on around town with the local eating establishments.

What’s happening on the Bedford restaurant scene this month:

The Flatbread Company

Music nights will be every other Monday with the Jazz band. For June, the next date will be on Monday, June 19.

Here are the Tuesday benefits:

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June 13: House Rabbit Network – they tend to have a ton of raffles!
June 20: Bedford Garden Club
June 27: The Rotary Club of Bedford

The Flatbread Company is going to start hosting Paint Nights every month. The first one will be on Wednesday, June 21. For inquiries about signing up, guests can phone 781-275-8200.

Maggie’s Other Farm

The outdoor patio at Maggie’s Other Farm is now open for the season. Enjoy refreshing cocktails, tavern favorites, and creative sushi al fresco whenever the weather cooperates. 

Maggie’s Other Farm will also continue with their Monday night car shows throughout the summer. The classic cars will arrive at 5 p.m. and will hang around until dusk. Stop in for dinner and enjoy the show.

Maggie’s Other Farm is hosting a Give Back Night from 4 to 9 p.m. on Monday, June 19 to support Junie’s Place, a new inclusive play area at Friendship Park in Chelmsford. Maggie’s Other Farm is just one of the many businesses in Chelmsford, Bedford and Burlington that have banded together to help make this dream a reality. Please head to Maggie’s Other Farm on June 19 or visit: friendsofrobertsfield.org/juniesplace to make a donation.

The Melting Pot

On Father’s Day, June 18, the Melting Pot will be launching Forever Fondue: 

“Due it right for Dad with Forever Fondue!”

Enjoy a three-course menu featuring fresh salad, Endless Entrée and decadent chocolate fondue. Endless Entrée features classics such as Herb-Crusted Chicken, Memphis-Rubbed Pork, Shrimp, Teriyaki-Marinated Steak, and more, all served with your favorite cooking style and sauces to dip.

Then Dad can relax and sip on the much-loved Modern Old-Fashioned or any of the other featured Cocktail Creations.

Three courses: $54 per person. Includes Salad, Endless Entrée, and Chocolate Fondue.
Four courses: $64 per person.

This promotion runs every Monday-Wednesday through July 26. 

Peppers Grille

Saturday, June 10 – 6 to 9 p.m. – Very excited to have Ben Couvee back by popular demand.  Also performing will be another feature singer – Mary Couvee.  Ben and Mary will be singing everything from the ’50s on up to present day.  They will be singing duet style as well as solos. Call Peppers Bar and Grille for reservations.

Thursday, June 15 – 6 to 8 p.m. –  Come support Night Shift Brewing with a Whirlpool Pint Night – Free prizes (limited supply). 

Sunday, June 18 – 8 to 11 a.m. – Peppers Grille will be the First Bedford Classic Cars car show, presented in connection with The Bedford Citizen

Red Heat Tavern

This month, Red Heat Tavern continues to host “Two Cents: A Game of Opinions!” every Tuesday at 7 p.m. Guests can fuel up before, during, and after the game with their favorite Red Heat meal and beverage.

Father’s Day is coming up and Red Heat Tavern just happens to be a one-stop Father’s Day destination. Dad will love the 8-ounce Wagyu Burger, layered with lettuce, tomato, cheddar cheese, bacon jam, tater tots & garlic aioli. This very special feature is available only for Father’s Day weekend, June 17-18.

Red Heat brings the heat and the summer vibes on Wednesday, June 21 in honor of the first day of summer. The Summer Vegetable Bowl and Blueberry Lemonade Sangria make the perfect summertime combo.

Tashan Bedford 

June 18, Father’s Day
Brunch Buffet:  11:30 a.m. to 2 p.m.

Dinner Buffet: 5 to 9:30 p.m.

Accepting reservations now at 781-538-5100. 

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